One Year Later

Just a year ago, I was lounging around in my dorm room, napping on various patches of grass on various parts of campus, worrying only about whether I should go to 4:30 dinner or do a double meal  before I went to go drink.

Spring Break at Kiawah Island: Golf, Sea, but Mostly Dinners

For my last spring break, I was lucky enough to visit Kiawah Island in South Carolina. It’s known as the place that hosted the PGA Championship in 2012, but it’s also home to gorgeous ocean views and marshlands. We were hosted by the WONDERFUL Bernstein family at their gorgeous home, where we were fed some … More Spring Break at Kiawah Island: Golf, Sea, but Mostly Dinners

For Your Viewing Pleasure

Life without food is like a broken pencil: pointless. ^^ can also be used as a pick-up line Food at Amherst. Ok, bye. If you want to know more specifically what something is and where something is from, just message me because I’m too lazy right now to label everything.

How to Make Val Decent, Take 4: Froyo with a Twist

It’s going to sound weird but get yourself a bowl (or cone, if you’re feeling ambitious) of vanilla frozen yogurt, drizzle olive oil on it, and then sprinkle on some sunflower seeds. It sounds REALLY weird, but it’s REALLY good. Olive oil is just good for you in general and so are sunflower seeds. So … More How to Make Val Decent, Take 4: Froyo with a Twist